Strawberry and Mint Moscow Mule
by Pamela Morgan
It’s full on summer… hot and sultry here in NYC. This heat reminds me of Texas but it wasn’t this humid in Wichita Falls; although I do remember plenty of days when the thermometer spiked to 100 and above.
It’s on these hot summer days that I want something refreshing and bubbly to drink. One of my new favorite drinks is a Moscow Mule. I might be late to the copper mug drinking game but I changed the classic Moscow mule and added some pretty pinks note to it. It’s light, fizzy and sweet with a taste of ginger, and herbaceous mint – a Strawberry & Mint Moscow Mule!
The Moscow Mule that we’re making here is flavored with strawberries and fresh mint. We make it in a pitcher for a crowd, and on a hot summer night, it will be gone in a flash.
Strawberry and Mint Moscow Mule Print This Post
Prep Time: 10m | Cook Time: 5m | Total Time: 15m | Serves: 6 | Yield: 1 Large Pitcher